A Slow Food the County Fundraiser

Jazz It Up In February

Swing to the sounds of Bourbon Street and enjoy an evening filled with the tastes and cheer of the vibe of New Orleans's annual Mardi Gras. Come dressed with your beads and get ready to party.

Mardi Gras

Saturday, Feb. 22nd, 7:30pm

106 Bridge Street, Picton (formerly Harvest Restaurant)

Light nibbles created by Chef Michael Hoy. Cash Bar. Live music. 7:30 to whenever we stop dancing. 106 Bridge St. (formerly Harvest Restaurant) in Picton. Tickets are $ 55 per person and we are limited to 60 people. You can book and pay through the Slow Food website –