The Walker Talker
Walker Career Center weekly update - March 13, 2020
Culinary Arts named STATE RUNNER UP for FCCLA and ProStart!
Last weekend, the Culinary Arts FCCLA and ProStart team traveled to Munice to compete in the state competition. This group has been working hard all year to construct the perfect menu for the competition and their Caribbean themed blackened Salmon was able to bring them home the honors of State Runner Up against the states best! Amazingly, this group is comprised of only one senior so look for big things out of this group again next year.