10 Facts About Kitchen Safety

Mary Jane Swetnam hour 7

1) Turn all pot handles away from the front of the oven

2) Use a potholder

3) Make sure the oven is off when you finish using it

4) Keep power cords away from water

5) Keep raw meats seperate from fresh fruits/vegetables to avoid cross contamination

6) Unplug appliances after you finish using them

7) Wash your hands before and after handling food

8) Keep long hair tied back when cooking

9) Wipe up spills immediately

10) Wear shoes in the kitchen