Rainbow Cake
Jasmine Perkins, Sam Dyer
Baker # 1
Jasmine Perkins
Baker # 2
Sam Dyer
Materials
- 3 WHITE cake mix boxes
- how many ever eggs is needed for those boxes (9)
- vegatable oil
- frosting
- decorations (gummy worms, sprinkles)
- food coloring ( red, orange, yellow, green, blue, purple)
- non stick cooking spray
- flour
- 2 mixing bowls
- 2 mixing spoons -or- 1 mixing spoon and a mixer
- measuring cups
- plates
- rubber spatulas
- knife
- fridge
- oven
- sink
- 3 round cake pans (of the same size)
- oven mits
mixing spatulas
To mix all of the ingredients together
Sour Neon Gummy Worms
to help decorate the cake
eggs
ingredient to cake mix
vegetable oil
an ingredient to the cake mix
Measuring cups
to measure the exact of the ingredients
**Cake mix
One of the most important ingredients!!
frosting
to frost the cake
mixing bowl
to put the mix in, so you can mix it
food coloring (neon)
to change the colors of the cake mix
round cake pans
to bake the cakes in
plates
to hold the cakes while we put them in the fridge
non cooking spray
to make sure the cake doesn't stick to the pann
flour
(actually sugar, couldnt take picture of flour) to put on the pan so that the cake doesn't stick
rubber spatula
to ice the cake
mixer
to mix the cake ingredients together
Instructions
- preheat your oven
- clear a space
- mix all three cakes together with the ingredients and mixing spoon or mixer (like stated on each of the boxes)
- after step 3 is finished, take 2-3 cups out of your cake mix and pour them into the other mixing bowl
- next, squeeze (to color likeing) the first color (red) from one of the food coloring bottles into the cake you scooped into the second bowl
- mix that together with the second mixing spoon (add more color if needed)
- spray all three of the cooking pans with the non stick cooking spray, and generously flour them also
- pour the red batter into one of the pans
- rinse out the mixing bowl in which you mixed the colored batter in
- repeat steps 4-9 for the next two colors
- after all 3 of your colored batter is in the pans, pop them in the oven for the amount of time stated on your cake box
- in between the time your cakes are cooking, you can clean up, start mixing your next color, or do the harlem shake
- after the timer goes off, take the cakes out and put them on a non burn surface (the stove)
- with your oven mits STILL ON, flip the cakes one by one out of their pan onto a plate
- place them in the fridge
- next wash the pans and follow through with steps 4-15 again. (be sure to be changeing colors everytime you mix another color in)
- after about 30-45 minutes of them being in the fridge, take them our and place them on the counter
- take your bottom layer and ice the entire top of it
- put the next layer on top of your bottom layer and ice the entire top
- continue doing this until all of the layers are on top of each other
- if you couldn't find cake pans that were the exact same size then you need to shave down the sides of the cake so that they are even
- start iceing the cake (to your likeing)
- decorate the cake however you want it to be decorated
- let it sit overnight in the fridge
- cut in and enjoy! :)
What not to do while baking a rainbow cake
- don't forget to spray and flour the cake pans
- don't forget to level out the cake batter in the pan before putting in the oven (it will turn out crooked if you don't)
- don't be a sam ( BIG NO NO)
- don't forget to enjoy yourself :)
- don't put the colors in the wrong order
- don't let the icing melt
- dont ice them while still hot
- don't mix all of the food coloring colors together in the left over batter and try to make a "pretty color"
icing
before we decorated the cake
the result
our rainbow cake
the inside
Our Video
CAke rainbow
Harlem Shake
Don't forget to have fun! :D
harlem shake