Kitchen Equipment

5 pieces of equipment you need to know

The 5 pieces

You need to know the turner, skillet, dry measuring cup, liquid measuring cup, and last but not least a kitchen aid.

The Turner (Spatula)

Cooking Tips : How to Use a Spatula

How To:

Hold the handle and flip/turn the food.

The Skillet

Cooking Tips : How to Use a Iron Skillet

How To:

Place oil in the skillet (if needed), then place your desired food item in the skillet to cook.

Dry Measuring Cup

Cooking Tips : How to Use a Dry Measuring Cup

How To:

Place a dry ingredient (only) in the measuring cup to be measured.

Liquid Measuring Cup

Cooking Tips : How to Use a Liquid Measuring Cup

How To:

Place liquid ingredients (only) in these measuring cups to be measured.

The Hand Mixer

Cooking Tips : How to Use a Hand Mixer

How To:

Hold the mixer with one hand and mix the needed ingredients together.