Cuisine of Valencian Community

Sophia Morgan

A Little About Valencia

The Valencian Community is a part of Spain along the east coast, just south of Catalonia, by the Mediterranean Sea. Valencia has become a huge port city, the third largest city in Spain. Valencia’s geographical location, along the sea, inspires seafood in many of their dishes. Valencia is known both for its citrus, as well as rice, causing both to be influential in their cuisine.