Good and bad bacteria.

Why are some bacteria good and why are some bacteria bad.

Why does bacteria grow best in warm dark places.

Bacteria like warm dark places warm as in the human body temp 98.6.

The PH can denature the bacteria's growth.

Bacteria grow best in the body temp of a human's body temp.

Some other bacteria don't like the temp of 98.6 they like it colder and the temp they like it at is 59 degrees.

Why would you want to put a plug in to a cow for observations.

Cows get holes into them for observations of how different foods digest and the different bacteria break down the food.

The thing that you look through is called the Cannulas it’s 8 inches wide or 20 cm.

Shows farmers how food is processed throughout the cow's stomach.

Closed up to keep the bad bacteria out and the bugs out.


Why can't you use milk that is bad from a cow that has bad bacteria in it.

Raw milk is milk that is not pasteurized, pasteurized is a process that kills all the harmful bacteria in the milk if not pasteurized it could lead to severe health risks.


From 1993 to 2006, 1500 people have become sick from unpasteurized milk.Raw milk is milk from cows, sheep, or goats that has not been pasteurized to kill harmful bacteria. This raw, unpasteurized milk can carry dangerous bacteria such as Salmonella, E. coli, and Listeria, which are responsible for causing numerous food borne illnesses.