Bistro Monet

Menu

Menu

Starters

Soup of the night $12

Lobster and Cheese Rotilli au gratin $17

Escargots baked in French Cognac and garlic herbs butter, with toasted bread $18

West Indian Crab Cakes with a wasabi aioli on mixed salad greens $14

Clams and Mussels Provencal sautéed with fresh herbs, marinara and chilies

Samosas Cosmopolitan, fried until golden with a piquant sauce $14

Japanese Tempura Calamari rings served with a horse radish and apple chutney drizzle $16

Roasted vegetables and Blue Cheese Mornay filled Vol-au-vent $12

Classic Caesar salad with smoked bacon bits and garlic herb croutons $14

Try any two starters $28 Any four for $49 with any entrée

Entrees

Cajun sautéed Snapper with parmesan crusted polenta on a Creole sauce $35

Prime Grilled Peppered Steak served with rich red wine jus & Jumbo home fries $45

Monet’s Chicken Breast stuffed with spinach, cheese and mushrooms on fettuccine $30

Zesty Garlic Shrimp with broccoli florets, served with lemon grass infused rice $42

Lobster, Clams, mussels and shrimp St. Jacque, Duchess Potato and mixed leaf salad $47

Louisiana style Sea Food Gumbo with herb crusted polenta and vegetables$39

Thai Eastern Lamb Curry, apple raisin chutney pappadum steamed herb rice $30

Opening Hours

Monday -Friday !1 am- 10 pm

Saturday 3 pm- 11 pm