Chocolate Cake


2.5 cups of self-raising

1 bag baking powder

1 bag of vanilla sugar

2 cups sugar

3/4 cup cocoa powder

3/4 cup lukewarm water

1 cup oil

4 eggs

1 cup boiling water


Take a ricer into a bowl and pour all of the ingredients together until a uniform mixture without lumps to form. Then add a cup of hot water and mix again. Pour the mixture into a pot or 26. To bake in the oven at 170° c for about half an hour.

Good luck and Bon appétit!