Pumpkin Pie Cake

Thanksgiving special

Ingredients

1-29 oz can pumpkin

4 eggs

1-13 oz can evaporated milk

1 tsp nutmeg

1 1/2 cups sugar

1/8 tsp salt

Toppings

1 box yellow cake mix

1 cup melted margarine

1 cup chopped pecans

whipped cream

Directions

Mix all but topping together and pour into a 9x13 uncreased pan.

Sprinkle box of cake mix over the top of cake.

Pour butter/margarine over cake mix (dont mess)

Sprinkle nuts

THEN,

Bake 350 degrees for 1 hour (check @ 50 mins if too brown cover with foil)

Top with wipped cream to serve.