Chemistry Of Life
Monay Ramsey, Jewel Singles
Lipids are made up of fatty acids glycerol. Lips contain fat, oil, and triglyceride
It's all about the H2O. water includes adhesion, cohesion polarity, heat storage ,and pH
Adhesion meaning coming together
Cohesion meaning molecule held together
carbohydrates are saccharides that are divided into many different chemical groups such as Monosaccharides , Polysaccharides, and Disaccharides
Monosaccharides have glucose .
Polysaccharides have cellulose and starch
Disaccharides have lactose
- macromolecules are large numbers of atoms such as protein ,carbohydrates , and nucleic acid
- Macromolecule types are protein, lipids, carbohydrates, and nucleicacid
protein does the most work in the body. proteins are made up of many amino acids, amino acids attached one another to make a large chain. There are 20 different amino acids to make a protein .
Nucleice acids allow organisms to transfer genetics info to off springs
Two types of nuleic acids are DNA and RNA
An enzyme shape is important because it determines the substrate that it is , they fit into one another like a puzzle unless the enzyme is denatured then it will not be able to bind the substratre.The function of an enzyme is speed up the reaction.activation energy haves to break in order for a reaction to happen . As the heat increases in a enzymes begin to melt and doesnt cause a reaction .