Winter Comfort Foods

vegan cooking & entertaining with Jason

This class is SOLD OUT but email vegancookingwithjason@gmail.com to join the mailing list and receive notification of when seats are released for our next series of classes, Viva Vegan Italian!

Like a crackling fireplace, warm your heart and soul with an intimate evening of recipes, tastings & tips.

The Recipes:


Buffalo & Sweet BBQ Cauliflower wings

Warm Spinach Artichoke Dip

Smokey Pulled Pork Style Jackfruit

African Peanut Sweet Potato Stew

Macaroni & Cheese (Gluten Free)

Spicy Mayan Hot Chocolate

Savory Chocolate Bread Pudding

Classes:

Thursday, January 17th: 7:00-9:00 SOLD OUT! Email me to join the waiting list.

Wednesday, January 30th: 7:00-9:00 SOLD OUT! Email me to join the waiting list.

NEW Thursday, February 21st: 7:00-9:00 SOLD OUT! Email me to join the waiting list.

Cost: $50 per seat

Location: 530 North Saint George Street Allentown PA 18104

Contact: vegancookingwithjason@gmail.com or click on the envelope @ top of page to send a message

Cancellations: As the amount of food purchased & prepared for the class is based on the number of seats sold, refunds are not offered. Should you need to cancel, you are welcome to send someone in your place. Winter Weather: In the event of winter weather disrupting our class, you will be notified. Class will be rescheduled. If you cannot attend the rescheduled class you may apply the seat you purchased to a future class or you can request a refund.

Reviews from past classes:

Enjoyed the class very much. DIVINE!

-Marie Ann


I had such a nice evening!!! The recipes were delicious; there was not one that I didn't like! I plan on making many of them (all of them...haha) for Thanksgiving and/or Christmas and I'm sure they will be a part of our family tradition too! Your attention to detail was wonderful, from the beautifully set table, to typing out a shopping list for us, and having all the ingredients prepped.


My husband and all 3 of my kids are vegan and I know they will appreciate these too! The recipes you prepared Wednesday night will continue to encourage people to adopt a plant based lifestyle. Once people see that vegans don't eat just nuts, seeds and salads, and that we eat great tasting dishes, I am sure that more people would eat this way!


Thanks so much again! I would love to go to any future classes that you would have.
-Patty


Everything was wonderful—I’m still amazed at how many dishes you prepared in the 2 hours!

Food presentation, instructions, written material (the shopping list was an excellent idea!), quantity and quality of recipes, and taste, was excellent!

I’m looking forward to trying the recipes myself!

- Lorraine


I ate so well today. Randomly signed up for a Vegan Thanksgiving tips & taste class...healthy-ish twists on classics and some new ideas. I asked our host if he would leave his job to be my personal chef!

-Maddie


Beautiful evening...Lots of laughs and made some new friends. Jason in an amazing cook!While I am not a vegan, I love to cook and try new things. Vegan is by no means dull and boring! Absolutely delicious! I highly recommend his class!

-Donna


Thank you so much for a wonderful evening, filled with yummy vegan food, lots of laughs and a beautiful warm setting! I can’t wait to make some of your delicious recipes, Jason!

-Katie


Thank you for allowing me to be a student in your class. I truly enjoyed meeting you, Bill, and the other attendees in your class. Your food was delicious, your techniques, explanations, extra hints, shopping list, and ingredient details were very much appreciated. I look forward to attending and enjoying additional classes, and witnessing your growth and transformation.

-Chick


Thank you so much Jason! Your class was wonderful. The food was amazing! I will definitely be using all of these recipes in the future. Cooking and experimenting in the kitchen is a favorite pastime of mine. It is like "therapy" for me. I have been plant based for almost 2 years and honestly never thought food could taste so good. I look forward to attending another class!

-Kim

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