South Africa restaurant
Geel Rys
This yellow rice is traditionally from Cape Malay, and it's usually served with curries, bobotie, or bredie.
Bobotie
bobotie is a famous dish from south africa. Normally this dish consists of spicy minced meat, baked with an egg based topping.
Mageu
Mageu is a popular southern african, non-alcoholic drink made from fermented mealie pap. Although many people make it at home, it is available in most supermarkets.
Melktert
Melktert is a common desert in south africa made of a sweet pastry crust with a filling made from milk, flour, sugar and eggs. Typically, cinnamon is sprinkled over it.
Tomato Bredie
Tomato bredie is a stew made in southern africa usually made with mutton, cooked for very long periods of time normally including the seasonings of cinnamon, cardamom, ginger, cloves, and sometimes chilli.