By: Riley woodson


Lani has three sets of bread batter the first one she put a regular amount of yeast, the next one she didn't put any yeast in, and the last one she put to much yeast in. Lani wants to find out if the amount of yeast matters when she makes bread.

Testable Question

will the amount of yeast effect the how high the bread will rise?


If I put in a lot of yeast then the bread will rise higher.

Independent Variabel

The independent variable is the temperature of the oven.

Dependent Variable

The DV is the how high the bread rises


1.The type of yeast

2.the amount of water

3. the amount of flour


There is no control.