Nutritional Supplements

Food Marketing

Facts Up Front Program

FMI President and CEO Leslie G. Sarasin remarked, “Our research tells us that more than two-thirds of shoppers read food labels, looking for information related to sodium content, sugar, fat and calories. Food retailers listen to their customers and the Facts Up Front Program gives these shoppers the information they’re looking for in a convenient, easily accessible format

American Construction for a Healthier Life

First Lady Michelle Obama

Facts Up Front was developed in response to First Lady Michelle Obama’s call on the food and beverage industry to provide new tools for helping Americans construct a healthier diet. Today, numerous manufacturers, retailers and wholesalers are voluntarily implementing Facts Up Front on their branded and private label products.