Food of India
By Austin Balletta
History of Indian food
The earliest Indians only ate wheat and rice type things because that is all that they had access to. Occasionally if hey got lucky they could find some pig or cow but that's if they got lucky. Lastly Indian people ate lots of sugar cane. Sugar cane grows naturally in India.
Indian food today
Indian food today mainly consists of lots of bread and curry. The bread they eat eat is called roti or chapati. It is similar but chapati is more popular because it is lighter and thinner. But they also eat curry. Indian people love hot things and what better than curry.
Chapati
This is like lefsa but it is thicker and like a flatbread.
Roti
This is a lot like chapati but much heavier and thicker.
Deserts in Indian
Deserts are very important in the Indian diet to. Ragulla is cheese balls mixed in with creamy sauce and then wrapped in a sugary wrap. Another desert is a cheesecake like thing mixed with ice team called burfi. The cool thing about burfi is that is also spicy.