SNAC Time!

Internships & More!

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NSC CLUBS

Interested in joining a nutrition related club?Click the club name below to view their meeting time and date!

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VOLUNTEER/INTERNSHIP OPPORTUNITIES

1. Summer Internship Positions for Undergraduate & Graduate Students

2. Paid Summer Internship at Purdue University

Intern Description
Organization: Purdue Dining & Catering
Location: West Lafayette, IN
Application deadline: March 2, 2018
Number of internships available: 4
Salary: $10.25/hr (paid biweekly) + summer meal plan
Dates of internship: May 21-July 27, 2018
Will host Canadian students? No
Will host other international students? No
Car requirement? No
Driver’s license required? No
Parking? Free in some areas on campus
Computer access? Work area, Housing area, Campus Common areas
Internet access? Wi-Fi on campus
Recreation center use? Available for a fee
Meal Plan? Yes
Housing accommodations? Yes. May share room/suite with another individual if appropriate. Room includes Wi-Fi. Communal bathroom on each floor.
If you’re interested in foodservice, management, and nutrition, then Purdue University’s Summer Internship is for you. Students in Hospitality and Tourism Management, Nutrition, and Dietetics usually find our program fun and fulfilling. The purpose of our internship is to introduce students to a career in university food service and expose them to experiences that will be beneficial for future employment. Interns will develop an understanding and appreciation for the overall policies and problems that affect the decisions that food service facilities face each day as well as understanding how they operate. Interns will participate in food production, meal planning and forecasting, inventory control, menu development, purchasing, and cash operations. Interns will develop effective communication skills for all levels of the organization both internal and external. Interns will rotate through different sections of dining during their stay including: Retail, Residential, and Catering. Interns will also be assigned projects to complete. They will shadow upper management staff and obtain hands on management experience. There may be day trips to other colleges and universities as well as staff retreats.

Qualifications:
•Junior in dietetics/nutrition or Hospitality Management program or senior with 1 semester left of school.
•Excellent communication (verbal and written) and be positive and respectful in working with a diverse population.
•Reasonable experience in using computers, including Word, Excel and email.
•Reasonable experience in handling multiple assignments, conflicting demands or priorities.
•Excellent organizational skills and attention to detail.
•Demonstrated commitment to GREAT customer service.
•Must be able to work entire duration of position.

Application Process: E-mail (Attention Dinah Dalder) personal statement, resume and cover letter and 2 recommendations to Diningcateringstudentsuccess@purdue.edu to be considered. Top candidates will have a phone interview.

Purdue University is an EOE/AA employer. All individuals, including minorities, women, individuals with disabilities, and veterans are encouraged to apply.

3. Summer Internship at Yale

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RESOURCES & MORE

2018 NSSE Survey - Coupon & Raffle Drawing!

The University of Arizona will once again participate in administrating the National Survey of Student Engagement (NSSE) beginning Thursday, February 22. UA has partnered with NSSE to administer this valid and reliable survey every three years since 2006; summaries of findings from previous years can be found on the here.


NSSE obtains information from several hundreds of four-year colleges and universities nationwide about freshman and senior students' participation in programs and activities that institutions provide for their learning and personal development. The results provide an understanding of how undergraduate students spend their time and what they gain from attending college. Specifically, the survey gauges students’ perceptions related to the following engagement indicators:

  • Academic challenge
  • Learning with peers
  • Experiences with faculty
  • Campus environment

NSSE results can provide you with a wealth of data to inform accreditation self-studies, benchmarking efforts, faculty and staff development programs, strategic plans, improvement initiatives, recruitment materials, student support initiatives, and more. However, for results to be useful at the college level, we need as many freshman and senior students to participate as possible.


All students who respond to the survey by April 10, 2018 are guaranteed to receive a 20% coupon to use at UA Bookstores and all survey respondents will be entered in a drawing for a chance to win one $100 gift card to UA Bookstores.


Here are a few examples of how you can help UA foster a strong response rate among freshman and senior undergraduate students:

  • Distribute the marketing message flyer via student listservs
  • Distribute the marketing message flyer to faculty and staff who have high contact with freshman and senior students
  • Display marketing message flyers on televisions and computer monitors or kiosks in high traffic student areas
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CDH Charitable Foundation Study Abroad Scholarship

UA Study Abroad is excited to announce a $50,000 gift that will continue the new CDH Charitable Foundation Study Abroad Scholarship for summer 2018.


The scholarship is need and merit-based, with preference given to first-generation college students. Qualified applicants are eligible for awards of up to $5,000. These funds can only be used for summer 2018 study abroad programs.


Apply through Scholarship Universe.
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Free Tutoring!

SNAC

Free Tutoring in the following subjects:


  • Biology
  • Microbiology
  • Physiology
  • General Chemistry
  • Organic Chemistry
  • Biochemistry
  • Various Nutrition classes


***Note: Please bring your notes or text book to the appointment


Tutor - Samantha Courtney - wiseadvising.arizona.edu


Think Tank


- FREE drop in tutoring (https://thinktank.arizona.edu/DIschedule):

· Math up to 129 (also online!)

· Science

· Business

· Spanish and French

· Writing (also online!)

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MEDITERRANEAN DIET AND HEALTH STUDY ABROAD

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