Morning Notes

Friday 29 April

Note to all Students

Students must stay on the second floor or first floor from 1000 until 1320 lunch time. Your snacks will be served in the DP common room today.


All students must use the student toilets located on the first floor.

Colour Run 2016 Participants (Final)

Hello everyone!


For those who are interested in participating in the Colour Run, please head over to http://thecolorrun.co.uk/london to sign-up.


Once you're done signing-up, please complete this google form.


Please feel free to approach any one of us for help: Anne-Marie (Grade 11), Daphni (Grade 11), and Mr. Costa.


Thank you!

Anne-Maria

Message from the GIN Club

Are you interested in helping the Halcyon community? Are you looking for a fun and rewarding project to complete your Service as Action programme this year? Then this is perfect for you.


Halcyon’s Global Issues Network (GIN) is teaming up with FilmAid to create a short and impactful film comparing a life of a refugee to one of a student at Halcyon. This film will be shown for the first time at its launch party on 20 June (World Refugee Day). We would like YOU to help organise this. We are particularly keen on getting Grade 8 and 9 students involved!


If you are interested, please come to GIN Club on Wednesday at 1545.

Music Showcase Rehearsals

They will be on Thursdays and Fridays at 1220, in room F04. Bring your ideas and plan your performance.


If you haven't been to a rehearsal and would like to play in the Showcase, please contact parent Cathy Smith who is leading the Showcase.

Off Campus

Friday: Grade 11


Off Campus Next Week

Tuesday: Grades 9 and 11

Wednesday: Grades 10 and 11

Thursday: Grades 8 and 11

Friday: Grades 7 and 11

Mother Tongue

Lunch (1330)

German, Nathan in M01

Alex, Swedish in F02

How was your lunch this week?

Please take a moment to complete this survey on what you like and sharing with us your ideas on how we can improve.


We highly value your feedback and suggestions.


Thank you!

Today's Lunch Menu

Main Dish Option One

sweet potato shepherd pie


Main Dish Option Two

Spanish omelet (GF)


Soup

Mushroom soup


Salad Bar

Mixed salad

Greek salad

Summer crunch salad

Coleslaw

Hard boiled eggs


Dessert

Fruit salad with cream