The Delicious McRib is Back!

Its saucy its sweet the McRib is back to eat!

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The McRib vs The Whopper

The McDonald's McRib is a Hamburger that has 500 calories but there are 650 calories in 1 burger of Burger King Fire-Grilled, Whopper. The McRib is a barbecue-flavored restructured pork sandwich periodically sold by the international fast-food restaurant chain McDonald's!
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Its not just a saucy slab of meat its a delightful treat to eat!

The mouth watering McRib first came about in 1981. The McRib came about from a shortage of chickens! The McRib was inspired by southern Barbeque! The process of turning meat into a McRib patty takes about 45 minutes. The pork meat is chopped up, then seasoned, then formed into that shape that looks like a rib back.

What the McRib really is!

Mcrib was inspired by a southern barbecue in South Carolina, Charleston Rene Arend modeled the mcrib Drake Hotel created the unique shape. It was removed from the menu in 1985. It was reintroduced in 1989, staying on the menu until 2005. From 2006 onward, it was made available for a short time each year

The McRib is a barbecue-flavored restructured pork sandwich sold at McDonald's. It was first introduced to the McDonald's menu in 1981. McRib consists of a restructured pork patty, barbecue sauce, onions, and pickles served on a 5 1⁄2 inch roll. Despite its name, it is primarily composed of pork, shoulder meat, according to McDonalds.

McDonald's McRib Commercial (1989)

Caution: Extremely Delicious!