Foodborne Illness

Raw-milk

Raw-milk

About/ Description Raw-milk:
  • Raw milk is a milk that has not been pasteurized to kill harmful germs.
  • Germs include bacteria, viruses, and parasites.
Raw-milk Risks/ Symptoms:

  • Days of diarrhea
  • Stomach cramping
  • Vomiting
  • Kidney Failure
  • Paralysis
  • Chronic disorder
  • Death
During 1993- 2006

  • 121 outbreaks
  • 4,413 illnesses
  • 239 hospitalized
  • 3 deaths