Leo's Sushi Order
by Mr. Leonardo G. Orlando
Tonkatsu
A breaded deep-fried pork cutlet that is often served with shredded cabbage.
Una Ji
Grilled eel fillets topping white rice.
Bluefin Maguro
Bluefin Tuna served over sushi rice
Scorpion Maki
A Maki roll filled with eel avocado and cucumber. It is topped with shrimp, tobiko and eel sauce
Dragon Eye Maki
A maki roll that contains salmon, carrot and green onion and is wrapped in fried dough
Salmon Tempura Maki
A maki roll that contains made of raw salmon, smoked eel and tobiko. It is wrapped in nori that has been fried tempura style
Grilled Kobe Beef
Beef made from rare wagyu cattle served grilled
Shiitake Mushroom Galore Maki
A maki roll filled with shiitake mushrooms.