home made kebab recipe
H.P.E
step 1
first we bought one kg of mins beef then we got one small tablespoon and put salt in the mins beef the we got onion and cut it into half. then we had to mix the mins beef and salt and onion together for three minutes then we got the she-sh and we got the meat and we put it on the she-sh.
step 2
then we got the she-sh in the tari and we got a big tomato and cut it into half and we got one onion and cut it into half and putted it into the the tari for as in design to look beautiful we got the trai and the oven. and we putted it for 180 degrees and we had to wait for 30 minutes for it to cook and it was ready and we got the trai out of the oven and it was ready to eat it was so yummy
salt
putting salt in the meat
onion
me cutting onion
me putting the onion
and my eyes stared to burn because i was cutting the onion
getting the she-sh
me putting the meat in the she sh
me holding the she-sh kebab
this is how it well look like if you make she-sh kebab
putting the kebab in the tray
i made 15 kebabs in 5 minutes
cutting the big tomato's
me cutting the tomato's into one forth
tomato's
me putting the tomato's in the tray with the kebab's
onion
me cutting the onion into one forth
kebab/tomato/onion
putting the tomato's and kebabs and onion in the tray
meal is ready
this is how the kebab looks like when it is finished
my mum's comment
my lovely child made beautiful meal for me and it tastes good and yummy the problem was he put to much salt