Sancocha
By Nicole, McKenna, and Kaden
Lunch
La Bandura
Stewed meat over white rice, served usually with red beans.
Marode Guadules
A combination of rice and beans or peas. With it you can have tostones.
Locrio
Colored rice. Achiote
Dinner
Locrio de Pollo
This is a delicious combination of rice and chicken . With it you can have a green salad, tostones and avacodos.
Sancocha
This stew has many herbs and spices with beef and vegetables. Sancocha is served hot!
Lengua Picante
Spicy cow tongue. This meal is a combination of spices and vegetables used to give the tongue a taste. Served over rice.
Breakfast
Mangú
A breakfast sausage served on white cheese.
Salami
Eggs topped with onions cooked with vinegar and has pieces of salmi in it.
Mangú sausage
The sausage that is in the meal mangú served with eggs, red onion, and corn.