Brian Algee
An Experienced Chef
Brian Algee’s Culinary Career
Brian Algee’s culinary career began as a tournament chef at the Hotel Bel-Air, where he was eventually promoted to sous chef. He is an inspirational executive chef who has dedicated his career to learning all there is to know about cuisine. With over two decades of experience in the culinary industry, he has honed and refined his dynamic skill set to ensure prosperity time and time again. His love for food has encouraged him to pursue cooking as not only a career but a personal hobby as well.
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Contact Us At
Email: BrianAlgee284@gmail.com
Location: Los Angeles California
Twitter: @BrianAlgee