Galactosemia
Josh Parr, Tim Lee, Mckena Richardson, and Rebecca Aceves
Description
Galactosemia is an inherited disease in which the transformation of galactose to glucose is blocked, allowing galactose to increase to toxic levels inthe body.
Foods to avoid if you have Galactosemia
- Breads,Candies,Cold cuts, Prepared and processed foods, Organ Meats, Commercial sauces and gravies, Dried beans, Sugar beets, Lentils, Lima beans, Peas, Soybeans, Blueberries, Honeydew melon, and Peaches.