BY: Jill Eaton
Duties of Head Chef
Head chefs do many jobs, but there 3 main jobs are developing menus, food purchase specifications and recipes. He/she chooses what recipes will work for the type of business they have and write these recipes down to make. While developing menus, he/she choose what recipes he wants to make, then puts those food items on the menu. Not only make the menu, but chooses how much an item on the menu is. They also teach other employees how to cook a certain recipes and to prepare meals.
These are utensils Head Chefs use to either cook or prepare meals
This is what Head Chefs wear when preparing and cooking food
On the Job
This is a Head Chef training employees how to make or prepare meals
BBB. "Head Chef: Job Duties." Study.com. Culinary Arts And Personal Services, n.d. Web. 13 Jan. 2016.
"Chef Requirements | Culinary School Requirements." International Culinary Center Requirements for Becoming a Professional Chef Comments. N.p., n.d. Web. 13 Jan. 2016.