Learn about the spice of Cinnamon

Infromation about Cinnamon:

Cinnamon comes from the bark of a tree. True Cinnamon is scraped off of the tree.

Cinnanom is a dried and sweet spice that is mostly used in holiday cookies (Snikerdooldle Cookies) sweets (Cinnamon Rolls) and Bread (Monkey Bread).



Sninkerdoodle Cookies: Yeild: 60

3 cups all-purpose flour, spooned and leveled

1 teaspoon baking soda

2 teaspoons cream of tartar

1/2 teaspoon kosher salt

1 cup (2 sticks) unsalted butter, at room temperature

1/2 cup light brown sugar

1 1/4 cups granulated sugar

2 large eggs

2 teaspoons pure vanilla extract

2 teaspoons ground cinnamon

Heat oven to 375° F. In a medium bowl, whisk together the flour, baking soda, cream of tartar, and salt.With an electric mixer, beat the butter, brown sugar, and 1 cup of the granulated sugar on medium-high speed until light and fluffy, 2 to 3 minutes. Beat in the eggs and vanilla. Reduce speed to low and gradually add the flour mixture, mixing just until incorporated.In a shallow bowl, combine the cinnamon and the remaining ¼ cup of granulated sugar. Form the dough into balls (each equal to 1 level tablespoon). Roll the balls in the cinnamon sugar mixture and place on parchment-lined baking sheets, spacing them 2 inches apart.Bake until the edges are golden, 12 to 14 minutes. Cool slightly on the baking sheets, then transfer to wire racks to cool completely.

Recipe from:

More Fun Easy Cinnamon Recipes!

Health Benifits:


  • Muscle Spasms
  • Vomiting
  • Diarreha
  • Infections
  • The Common Cold
  • Loss Of Appitite