Apples (Take A Bite ; )

By Christopher Waters

Classification Of Apple



  • Red
  • Sphere shaped
  • Taste has juiciness, sweetness, crispness and crunch. The skin has a bitter taste.
  • Apples have smooth surfaces

Nutritional Info

This wonderful fruit is packed with rich phyto-nutrients that in the true senses indispensable for optimal health. The antioxidants in apple have much health promoting and disease prevention properties; thus truly justifying the adage, “an apple a day keeps the doctor away.”

Cooking Methods




Where do apples come from?

Apples come from apple trees that are grown in orchids. Apples are believed to be originally from the northern slopes of the Tien Shan in China. The whole apple genome has been decoded by Italian and American scientists.