Grill
How to Grill
Grill Definition:
A metal framework used for cooking food over an open fire; a gridiron.
What type of meat would be best used for this method?
Ground Beef, Steak, Oven Roasts, Pot Roasts, Beef Brisket, Stir-fry beef, Beef for stew, Beef for kabobs.
1 recipe for Grilling
4 skinless, boneless chicken breast halves
2 teaspoons jerk paste
1 (12 ounce) packageuncooked egg noodles
1 tablespoon olive oil
1 clove garlic, minced
1 cup chicken stock
1 tablespoon jerk paste
1/2 cup dry white wine
1/4 cup chopped fresh cilantro
2 limes, quartered
salt and pepper to taste
1/2 cup heavy whipping cream
4 sprigs fresh cilantro, for garnish