Thursday 17 March
Wishing everyone a happy St Patrick's Day!
UKMT Maths Challenge
1300 - 1400
Nathan, Mike and Martina
Grade 11 Maths
Please go to your class with Ms Bartholomew in S02
Wear A Hat Day
On Wednesday 23 March Halcyon will be taking part in the national Wear A Hat Day, in order to raise money and awareness for brain tumour research.
We are asking students and staff to donate to this fantastic fundraising cause and wear their favourite hat!
In addition, we kindly ask if everyone can please contribute to a bake sale that will be hosted at Halcyon on the last day of term. If you would like to get involved please email Ms Shillito or Ms Ranson.
Yearbook Committee Announcement
The Yearbook Committee would like the following students to please come to M02 at lunch today (1250-1320) to complete their profiles:
The students in Grade 6 and 7 who have not attended to complete their profiles need to come too. There will be a member of the committee there to help you. Please make sure to turn up today.
Grade 9 IB Information Evening
Monday 21 March
Come find out more about the IB Diploma Programme at Halcyon and the course choices available for Grade 10 MYP students in 2016-2017. Pat Kyle, IBDP Coordinator, will give an overview of the DP at Halcyon and Lori Fritz, MYP Coordinator will explain the choices available for Grade 10. Following the session, course choice forms for Grade 10 in 2016-2017 will be distributed.
Music Showcase Rehearsals
Table Tennis Students
Learning Space in B01
Art Drop in S02
UKMT Grades 8-10 in F03
Thursday: Grades 10 and 11
Friday: Grade 11
Thomas, in F01
Linus and Jonah, in M01
Gabriel and Elliot, French in F01
After School Clubs
PLEASE NOTE WE WILL HAVE NO FOOTBALL CLUB OR BASKETBALL CLUB TODAY UNTIL NEXT TERM
Learning Space in the Hub
Art Club in S02
MUN Club in T01
Jonah with Nick Pope
Anne-Marie with Nick Pope
Today's Lunch Menu
Jacket potato with beans and cheese (GF)
Main Dish Option Two
Tofu spinach and sun-dried tomato strudel with pepper sauce
Butternut squash salad
Cherry tomato, mozzarella and basil
Hard boiled eggs
How was your lunch this week?
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