Five Points Bottle Shop
Monthly Newsletter
Welcome
As 2015 comes to an end, there also comes the promise of great change. As part of our own expansion and growth, we’re excited to launch our inaugural Five Points Bottle Shop Monthly Newsletter. This newsletter is specifically designed to give you details on everything Five Points Bottle Shop including recipes, pairings, new products, and much much more!
We hope that you will find great value in its content. If you ever find that what we offer is not for you, please feel free to simply click 'unsubscribe' at the bottom of any email.
❤
The Five Points Bottle Shop Staff
2015 GIFT LIST...HAVE YOU BEEN NAUGHTY OR NICE?
For the Wine Lover
Corksickle Wine Chillers
- wine cooled longer
- keep wine cool
- keep cooler longer on warm days
- cool wine on picnics
GoVino Wine and Champagne Glasses
Vinturi Wine Aerator
For the Cigar Smoker
Humidor (stocked or unstocked)
Lampebergers
Cigar and Cigar Cutter Gift Set
For the Bourbon Lover
Whiskey Rocks
A Bourbon Starter Kit
Any of Our Single Barrel Bourbons
For the hard to shop person on your list....
A Five Point Bottle Shop Gift Card
A Growler of Beer or Home Brew Supplies
Our Westside growler station sells the gamut of home-brew supplies. Our knowledgeable team can help you pick out anything from a starter kit to new and different equipment and supplies.
Holiday Liqour Gift Sets
Holiday Drink Recipes
The Gin Punch
The duo behind New York City's Employees Only Bar, offer this reworked classic gin punch in their book, "Speakeasy: Classic Cocktails Reimagined From New York's Employees Only Bar." It's a perfect wintertime holiday punch.
6 navel oranges, cut into quarter-wheels
6 lemons, cut into quarter-wheels
3 limes, cut into wheels
1 pint fresh raspberries
1 pineapple, cut into 1-inch cubes
750 ml. Junipero Gin
1 3/4 cup fresh lemon juice
1 1/4 cup simple syrup (1:1)
1/2 cup orgeat syrup
1 cup Combier Crème de Framboise
3 cups water
750 ml. Nicolas Feuillatte Brut
Tools: punch bowl
Glass: punch or coupe
Combine all of the fruit in a large punch bowl. Add the gin, juice, syrups, crème de framboise and water. Refrigerate for at least 4-5 hours. Just before serving, add the Champagne.
Walnut Old Fashioned
2 oz. Christian Drouin Selection Calvados
1/4 oz. walnut liqueur
1/4 oz. Demerara syrup
3 dashes Angostura Bitters
Tools: mixing glass, barspoon
Glass: Old Fashioned
Garnish: lemon twist
Combine all ingredients in a mixing glass filled with ice. Stir to combine and strain into an Old Fashioned glass over a large cube. Garnish and serve.
Homemade Eggnog
10 large, fresh grade AA eggs, separated
1 cup superfine sugar
3 cups heavy cream
2-3 cups of Bourbon, Rum, or Brandy
6 tsp. pure almond extract
6 tsp. pure vanilla extract
1 tsp. freshly grated nutmeg
1 tsp. ground cinnamon
Glass: cocktail, wine, flute or toddy
Garnish: grated nutmeg and cinnamon
Separate the eggs into 2 bowls. Beat the yolks until stiff, and beat the whites with half the sugar until peaks form. Slowly fold the whites and yolks together. Separately, beat the cream with almond extract, vanilla and the remaining sugar in a bowl until stiff. Slowly fold in the cream with the egg mixture. Add the rum and stir gently. Refrigerate overnight, or serve immediately. Serves 18-20.
Five Points Bottle Shop (Westside)
Email: info@fivepointsbottleshop.com
Website: www.fivepointsbottleshop.com
Location: 3685 Atlanta Highway, Athens, GA, United States
Phone: 706-316-2337
Facebook: facebook.com/5pointsbottle
Twitter: @5pointsbottle
Five Points Bottle Shop (Five Points)
Email: info@fivepointsbottleshop.com
Website: www.fivepointsbottleshop.com
Location: 1655 South Lumpkin Street, Athens, GA, United States
Phone: 706-543-6989
Facebook: facebook.com/5pointsbottle
Twitter: @5pointsbottle