Pumpkin Pie
By: Madison Normand
Recipe
1.1 1/3 Cups flour
2. 1/2 teaspoon salt
3.1/3 cup vegetable oil
4. 2 tablespoons cold water
5. 2 eggs
6. 1/2 cup sugar
7.1 teaspoon cinnamon
8.1/2 teaspoon salt
9.1/2 teaspoon ginger
One serving
1.1/6 cups flour
2.1/16 teaspoon salt
3.1/24 cup vegetable oil
4.1/4 tablespoon cold water
5.1/4 egg
6. 1/16 cup sugar
7.1/8 teaspoon cinnamon
8.1/16 teaspoon salt
9. 1/16 teaspoon ginger
28 servings
1.4 3/6 cups flour
2.1 7/16 teaspoon salt
3.1 4/24 cup vegetable oil
4. 7 tablespoons cold water
5 .7 eggs
6.1 7/16 cup sugar
7.4 4/8 teaspoons cinnamon
8.1 7/16 teaspoon salt
9.1 7/16
How did i do it?
I changed the fractions into proportions then multiplied or divided depending on scaling up or down.