Napa Valley Culinary Tour

Featuring Luciano Salvadore, Executive Chef Patrizio Osteria

March 27 - March 30, 2014

Join Luciano Salvadore, Executive Chef Patrizio Osteria, for an exclusive luxury tour of Napa Valley's world famous restaurants and wineries.


Staying at the four star Westin Verasa Napa, the tour includes private dinners at two of Napa Valley's most prestigious Michelin starred restaurants with tasting menus handpicked by Chef Salvadore and paired with Napa Valley wines, a guided gourmet walking tour of Oxbow Market and nearby artisan food producers, a hands on cooking class with Chef Salvadore and local Napa Valley chef and organic farmer Malcolm de Sieyes, and private winery tours and tastings at three of Napa's most famous vineyards.


Daily Itinerary

Call Today!

888-652-7934

or 817-310-0264

Pricing and Details

  • Per person pricing - $2,295 (double occupancy)
  • Price includes: 3 nights deluxe king room accommodation at the Westin Verasa Napa including nightly complimentary wine reception in the hotel lobby; all tour activities including food and wine pairings at featured restaurants and events; all ground transportation via mini luxury coach. Price does not include: flights to/from SFO International Airport or food, beverage, or other incidentals incurred outside of tour activities and events.
  • If you would like help with booking flights or wish to add additional days to your tour including a pre or post tour stay in San Francisco, we would be happy to accommodate your request. Please contact us for pricing and details.

Brought to You by TravelQuest

Brook Bramley founded TravelQuest in 2008 after a successful career working in management positions for some of the top brands in travel. TravelQuest is a boutique travel company specializing in custom itineraries for groups, families and couples. We pride ourselves on providing a high level of personal service to our clients. We utilize our travel knowledge, contacts and expertise to deliver you a dream trip, eliminating the guess work, risk and time involved in planning complex vacations.

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