Spice and Granola for a Cure
The highly addictive granola and spice rubs are back!
Spice and Granola for a Cure
Saturday, Jun 6, 2015, 09:00 AM
Stonewall Kitchen LLC, Stonewall Lane, York, ME, United States
Cool Cat Cocoa
$5.00
Cocoa flavored rub outstanding with beef, pork and lamb.
Ingredients: Cocoa Powder, Cumin, Allspice, Black Pepper, Sea Salt
Dip Me Daddio
$5.00
Ideal for seasoning olive oil to use for bread dipping.
Ingredients: Basil, Garlic, Thyme, Oregano, Salt, Black Pepper, Rosemary, Chili Flakes
Dress That Salad
$5.00
Nine spice blend perfect to mix with oil & vinegar.
Ingredients: Garlic, Basil, Salt, Thyme, Rosemary, Chili Flakes, Black Pepper
Herbs de Provence
$5.00
Lavender infused herb blend for use with chicken, vegetables or fish.
Ingredients: Thyme, Basil, Lavender, Marjoram, Oregano, Rosemary
Funky Fennel
$5.00
Rustic Italian style rub for chicken & pork, also for roasted veggies & potatoes.
Ingredients: Fennel Seed, Coriander, Sea Salt, White Pepper, Cayenne
Hip to the Chili
$5.00
More flavorful than chili powder to season tacos, chicken, steak, fajitas or chili.
Ingredients: Cumin, Chili Powder, Coriander, Oregano, Garlic, Salt, Cocoa, Cayenne
Hubba Bubbacue
$5.00
Sweet and spicy southern style rub for incredible ribs.
Ingredients: Salt, Paprika, Sugar, Black Pepper, Garlic, Onion Granules, Chipotle Pepper, Allspice
Hubba Rubba
$5.00
Southwest style rub for steak or mix with ground beef for burgers.
Ingredients: Brown Sugar, Salt, Cumin, Coriander, Chili Powder, Mustard Powder, Oregano, Thyme, Cayenne
Java Jive
$5.00
Coffee & star anise rub that’s an ideal match for steak or pork.
Ingredients: Coffee, Black Pepper, Star Anise, Sea Salt, Sugar
Rub My Fish
$5.00
Great Asian-style, salt-free spice blend for fish like salmon or tuna.
Ingredients: Garlic, Dried Mustard, Ginger, Cloves, White Pepper
Slip Me Some Sage
$5.00
Nostalgic for Thanksgiving? Try this herb blend for perfectly seasoned poultry.
Ingredients: Sage, Sea Salt, Marjoram, Thyme, Savory, White Pepper, Paprika
Groovin' Granola
$8.00
One pound bag of No Added Fat Granola
Ingredients: Rolled Oats, Brown Sugar, Pecans, Almonds, Vanilla Extract, Cinnamon, Maine Sea Salt
Gift sets of spices are also available!
Rub That Chicken--Funky Fennel, Herbs de Provence, Hubba Rubba, and Slip Me Some Sage
Rub That Fish--Dip Me Daddio, Herbs de Provence, Hubba Rubba and Rub My Fish
Rub That Pig--Funky Fennel, Hubba Bubbacue, Hubba Rubba, and Slip Me Some Sage
Rub Those Veggies--Dip me Daddio, Dress That Salad, Herbs de Provence, and Hip To The Chili
All gift sets are $20
If spices and granola are not your thing...
Marcus Santy's PMC Ride
WHY I RIDE ...
Saturday morning August 1st, I will begin my fourth Pan-Mass Challenge to benefit the Jimmy Fund and the Dana-Farber Cancer Institute. While I pedal 192 miles over two days, I will be fueled by the memory of my father. When I was growing up, my dad went through treatment at Dana-Farber for lung cancer. Throughout his treatment, he remained positive and strong. My dad lost his fight to cancer on June 21, 1991. Over twenty years have passed, and I still think of him every day. I can’t think of a better way to honor my dad’s memory than to ride the PMC. Thank you for your support!
Email: marcussantypmc@gmail.com
Website: http://marcuspmc.wordpress.com/
Facebook: https://www.facebook.com/pages/Marcus-Santys-PMC-Ride/201581656538084