Coffee Shop
- They end up unsuccessful, because the lack of Genvine passion, failure to achieve economic sustantainitibily, offering to wide menu, poor staffing and too obsessed with profits.
- What will take to start up is to:
- create a solid business plan.
- take the time to find the right building.
- create a floor plan.
- hire an account.
- get a local help for funding.
- save money for your own expenses.
- shop around for everything .
- start marketing before you open.
- do not just focus in the interior of building.
- have positive actitude.
- hire slowly.
- be demanding.
- esproseso equipment.
- coffee equipment.
- forniture.
- electrical and plumbing needs. 4. Demographic.
- gender equally divided
- consumers 35 years and older tend to consume more coffee than the 18-25 age group. 5. A small business owner because if it does not go that well, I can close it. 6. I still would like to own my own because I can make the decision oh how to made it productive and successful.