Mint Brownies

So beautiful you'll want to marry it!

Smooth Chocolate bottom layer

For the top layer you will need:

  • 8 1/2 ounces all-purpose flour
  • 1 teaspoon salt
  • 2 cups granulated sugar
  • 1 cup egg substitute
  • 1/8 cup butter, melted
  • 4 tablespoons water
  • 2 teaspoon vanilla extract
  • 4 large eggs, beaten
  • 2 16 oz cans chocolate syrup
  • Cooking spray

Chilled minty top

You will need:

  • 4 cups powdered sugar
  • 1/8 cup butter, melted
  • 4 tablespoons fat-free milk
  • 1 teaspoon peppermint extract
  • 4 drops green food coloring