Meal Planning Project

Food Safety

  • Keep everything clean
  • Don't cross contaminate
  • Cook foods at the appropriate temp.
Big image

Food Sanitation

  • Don't thaw foods at room temperature.

  • Thaw frozen foods under refrigeration or under cold water
  • Provide functional thermometers to all food storage boxes.

Big image


  • Prepare Meals in Advance
  • Have a Plan When Eating Out
  • Go over the recipe
Big image

Work Plan

  • Pre pare your own meals
  • Be careful when eating out