Pastry chef are required to do about 10 to 16 hours of work a day starting off at 3 or 4 am. they don't always travel unless it a big cake decorating company like in the show cake boss where they have to finish the cake at the destination. The location for the job that I'm applying for is in san Francisco California, paying between $30,000 and $50,000 a year.
Qualifications/Skills needed for a Pastry Chef
Reasons Why I Chose This Career
-With this job you will be able to expression your creative mind in all of your work because your decorating all of you pastries.
-With this jobs you are able to come up with new recipes and unique decorations for your new pastry creations.
-With this job you will able to make other people happy or put a smile on there face when they take a bite of your delicious looking and smelling pastry.
-With this job you will be able to express your whole life into your baking. You will be able to forget the bad things in life and focus on the little details on your pastry. Its a stress reliever.
There is a lot you can do when being a Pastry Chef.
Pastry Chef get in the zone when they are decorating its what make the pastry so good looking.
It Takes Effot
Pastry Chefs use a lot of there time perfecting there masterpieces. Practice Makes Perfect.