Just a reminder, we still need to collect textbook fees from some students. Please log in to your Harmony account or contact the school for more details.

White River Valley School District is looking for a qualified person to fill a teaching assistant position. This position will work at White River Valley High School.

Employment details:

Hours: This is an hourly position and the candidate will work at least 29 hours per week. Candidates will work on the high school campus from 8:00-2:30 (30 minute lunch).

Hourly pay: The hourly rate is 13.74/hour.

Leave Time: leave time will be prorated and adjusted based on start date.

Benefits: No direct benefits

Candidate requirements: Must be able to assist students with multiple learning needs and be proficient in general high school studies and/or be willing to learn. Be a flexible person that will work well with other school staff members. Candidates should have a good work ethic, good attendance, and be a team player. Candidates must be able to pass a background check.

Interested candidates should send a resume and completed application to Doug Lewis at dlewis@wrv.k12.in.us. Candidates can also drop off resumes/application at White River Valley High School at 5644 West State Road 54, Switz City, IN 47465. If you have questions you can call Doug Lewis at 812-659-2274 ext 116.

Finally, as we approach warmer weather, just reminder that all shorts must meet the requirements outlined in the handbook and listed below. Also, no low cut sleeves shirts and no hats in the building. Thanks again in advance for your continued cooperation.

• Shorts and skirts or dresses must reach the top of the ipad when turned horizontally and held at the top of the knee. No rips or tears above this length will be acceptable.
• Midriff and/or stomach must not be showing. This includes midriff not showing during the normal course of the day (moving from class to class and getting in and out of locker).

WRV Prom 2023

Prom Information

• Prom sign-ups will start March 1 to March 23 via Google Forms by email. NO CHANGES IN PROM DATES AFTER MARCH 23 @ 3 PM!!!

• Anyone who is taking a guest who attends another school, will need to get a copy or print one off of the attached guest application and turn it into Mrs. Brown or Ms. Morrison by March 20 for approval. (Forms are in Mrs. Brown’s room 104 if you need a printed copy)

• Anyone who is taking a guest 18-20 years and does not attend a high school, will need to visit our district website, and submit a background check. This is found under the Human Resource page. There is a fee to complete this online. This must be completed by March 17 as it takes 5-7 days to process.

• There is no fee to attend prom. This is a formal event. Dinner and drinks will be catered with a DJ.

• Please remember that all dresses need to be school appropriate. Use good judgment on dress attire.

• No JEANS are allowed!!! Can have black dress pants/shirt/tie/jacket (can get a suit instead of a Tux) Dyer’s will be here after school on Monday, March 6 if you want to just get measured for a tux. There is no commitment for this. Tuxes need to be rented in the month of March to ensure delivery before prom.

• Linda Cornelius will be taking prom pictures this year. Forms will be available at the HS front office beginning in April. The form and money will be due at the time pictures are taken. (This is optional)

• Prom is April 22, 2023. The Grand March will take place at WRV. Prom will be at Acorn Ridge Barn located right outside of Dugger, IN.

• If you have signed up for Prom and don’t show up, you will be charged for paying for your dinner, $13/person, and parents contacted.

Junior Sponsors:

Mrs. Brown & Ms. Morrison

Monday, March 13- Mr. Russ

Tuesday, March 14 - Mr. Russ

Wednesday, March 15 - Mr. Baker

Thursday, March 16 - Mr. Baker

Weekly Athletic Schedule

Monday -

Breakfast: French Toast

Lunch: Corn Dogs/Macaroni & Cheese/Broccoli/Sweet Potato Fries/Fruit

Tuesday-

Breakfast: Muffins

Lunch: Nachos/Lettuce/Cheese/Salsa/Ranchero-Refried Beans/Corn/Fruit

Wednesday-

Breakfast: Chicken Biscuit

Lunch: Chicken Legs/Mashed Potatoes/Green Beans/Roll/Fruit

Thursday-

Breakfast: Eggs & Toast

Lunch: Grilled Chicken Sandwich/Baked Beans/Onion Rings/Fruit

Friday-

Breakfast: Cinnamon Rolls

Lunch: Stroms/Side Salad/Carrots/Fruit

see monthly menu below...