How to Make Chocalate Banana Pops

Mia & Jessi


  • Chocolate Chips
  • 6 Bananas
  • Microwave
  • 2 bowls
  • Popsicle sticks
  • Nuts
  • Plates
  • Spoon/Fork
  • Freezer
  • Sprinkles
  • Aluminum foil
  • Cutting board

Steps to Make Your Bananas Better Than They Are

  1. Peel bananas
  2. Cut bananas in half
  3. Carefully put the sticks in the bananas
  4. Put chocolate chips in a bowl
  5. Microwave the chocolate chips for 1 minute and 30 seconds
  6. Stir the melted chocolate until it is smooth
  7. Set aside the chocolate
  8. Lay out the foil
  9. Place nuts on the foil
  10. Crush the nuts with a roller
  11. Take the bananas carefully one by one and spread melted chocolate on the bananas with a spoon
  12. Sprinkle the crushed nuts or sprinkles onto the bananas
  13. Place the bananas on the plate carefully
  14. Put in the freezer for 60 minutes

Banana Pops WOO~

Fabulous Tutorial

How to Make Banana Pops


Our chocolate dipped banana experience was pretty wild. We did things wrong of course, but we quickly corrected our mistakes and made something useful out of it. One thing we would definitely change is when we tried to boil the chocolate instead of using the microwave like a normal human being. As the saying goes, though, "you live and you learn" and wow we did learn. The best part about this experience is when you finally get to eat them. You see them just chilling out on the plate ready to be eaten. Then you take a bite out of one, and you realize that it's not as good as it looks. That's one of the worst parts that we had to deal with.