Forms Of Comentation

By: Cody Haynes

FBI Symptoms

chills, dehydration, dizziness, fatigue, fever, lightheadedness, loss of appetite, malaise, weakness, or sweating, bloating, diarrhea, gagging, indigestion, nausea, vomiting, flatulence, or stomach cramps, and headaches
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Types of Contamination (Biological, Chemical and Physical)

Physical: Wood, Metals, Glass, Paint Chips, Hair


Chemical: Cleaning Chemicals, Maintenance Chemicals, Pest Control Chemicals.


Biological: Micro Organisms, Insects, Rodents, Birds

FAT TOM

Bacteria needs six conditions to grow.


F-Food, TCF foods

A-Acidity,PH of 0-14

T-Temperature,70 to 120


T-Time,Bacteria needs time to grow

O-Oxygen,Some bacteria needs oxygen to grow

M-Moisture, Grow well with high levels of moisture.

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Hepatitus A

Hepatitis A is a highly contagious form of liver infection that is caused by the Hepatitis A virus, also referred to as the HAV virus. HAV is one of three forms of viruses that may cause hepatitis it is one of the three most common forms of hepatitis viruses in America.
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Norovirus

Norovirus infection can cause the sudden onset of severe vomiting and diarrhea. The virus is highly contagious and commonly spread through food or water that is contaminated by fecal matter during preparation. You can also be infected through close contact with an infected person.
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Salmonella

the name of a group of bacteria, is one of the most common causes of food poisoning in the United States. Usually, symptoms last 4-7 days and most people get better without treatment. But, Salmonella can cause more serious illness in older adults, infants, and persons with chronic diseases. Salmonella is killed by cooking and pasteurization.
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Shigella

Shigella infection (shigellosis) is an intestinal disease caused by a family of bacteria known as shigella. The main sign of shigella infection is diarrhea, which often is bloody. Shigella can be passed through direct contact with the bacteria in the stool. For example, this can happen in a child care setting when staff members don't wash their hands well enough after changing diapers or helping toddlers with toilet training. Shigella bacteria also can be passed in contaminated food or by drinking or swimming in contaminated water.

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E Coli

a bacterium commonly found in the intestines of humans and other animals, where it usually causes no harm. Some strains can cause severe food poisoning, especially in old people and children.
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Responding to FBI Outbreak

If your symptoms don't require medical attention, you can easily treat yourself at home. Do not eat any solid foods while you are vomiting. Instead, drink a lot of water to help prevent dehydration. Once vomiting and diarrhea have stopped for a period of time, slowly reintroduce plain, low-sugar foods that are easy on the stomach, continue to stay hydrated.
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Food Allergens

Peanut, tree nuts, milk, egg, wheat, soy, fish, shellfish.

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