Dinner Menu
By: Sarahi Lopez
Starter: Caesar Salad with Ranch Dressing
Vegetable: Salad Mix
Fats & Sugars: Ranch Dressing
Entree: Breaded Chicken served with rice and vegetables
Meat: Chicken
Grain: Rice
Vegetables: Broccoli, carrots
Dessert: Postre de Limon (Lime Dessert)
Fruit: Limes (for lime juice)
Fats & Sugars: concentrated milk, evaporated milk, Maria brand cookies