Dinner Menu

By: Sarahi Lopez

Starter: Caesar Salad with Ranch Dressing

Vegetable: Salad Mix

Fats & Sugars: Ranch Dressing

Entree: Breaded Chicken served with rice and vegetables

Meat: Chicken

Grain: Rice

Vegetables: Broccoli, carrots

Dessert: Postre de Limon (Lime Dessert)

Fruit: Limes (for lime juice)


Fats & Sugars: concentrated milk, evaporated milk, Maria brand cookies