Panini's
By: ShaQuindra Savage
What's a Panini?
- A panini is a pressed sandwich made from Italian bread, which is toasted on a heavy two sided cooking press that compresses and grills the sandwich until it is hot and heated.
- A panini is an Italian version of a pressed sandwich.
Step 1
First gather all of your ingredients which include: the type of bread you want, oil, cheese and sliced meat.
Once you gathered all of your ingredients prepare them so that they're ready to put on the sandwich.
Step 2
Once you have the meat, cheese and whatever else you would like on your panini, brush the outside slices of bread with olive oil.
Step 3
Make sure your panini maker is hot and ready to go. Place your sandwich on the grill and grill your sandwich for 2-4 minutes.
Remove the sandwich from the grill once the sandwich is nice and brown.
Eat up and ENJOY!
History..
- The panini originated in Italy, during the early 20th century in sandwich shops called panintecas. The singular name for a panini is panino. The word panini is the Americanized version of the word panino which means "little sandwich".
- Panini's originated in Lombardy, Italy, in response to the demand among Milanese office workers for a quick lunch without sacrifice in flavor and quality.
Bibliography
http://www.myrecipes.com/recipe/turkey-antipasto-panini-10000001895954/
http://www.foodtimeline.org/foodsandwiches.html
http://www.lifetasteslikefood.com/2011/06/26/caprese-panini/
http://healthytodayhealthytomorrows.com/pesto-tomato-avocado-grilled-panini/
http://carpeseason.com/the-hamembert-ham-and-camembert-cheese-panini-with-jam-and-arugula/
Culinary Arts
Phone: 75775757575