3 types of contaminants
By: Jacob reid
biological contaminants
There are four times bacteria, fungi, parasites, virus that can contaminant food
Chemical contaminants
Cleaners, sanitizers, polishes, machine lubricants, and pesticides are the main chemicals that contaminant food
Physical contaminants
sources include metal shavings from cans, wood, fingernails, staples, bandages, glass, jewelry, and dirt