By: Kyle Riccitiello
Cuba -------Kenya-------Czech Republic-------Iran-------China
stewed shredded beef, green bell peppers, purple onions, lime juice, garlic, salt.
Grilled pork, sweet pickle, boiled ham, Cuban bread, yellow mustard, Swiss cheese.
Malangas, battered and fried.
A stew made with beef chunks, carrots, mushrooms, peppers, and tomato's in a tomato sauce.
chicken chunks, diced tomato, cabbage, and chives in a chicken broth.
A cooking staple used in the Czech Republic as a side sauce, dip, or cooking ingredient.
Gong Bao Chicken
Peanuts, chicken, onion, and mushroom, sautéed in soy sauce and topped with chives.
Ma Po Tofu
Tofu in a spicy sauce topped with chives.
Peking Roasted duck
A roasted duck.