Home Made Spaghetti

How to make spaghetti pasta sauce.

Mariana Bejar

Materials

  • Stove
  • 1 large pot
  • 1 sauce pan
  • 1 regualr pan
  • 2 small tomatoe cans
  • 1/3 cup of butter
  • 1 tsp. oregano
  • 1 tsp. salt
  • 1/3 cup of sugar
  • 1 lb/ ground beef
  • half of white onion
  • 1 tsp basil
  • 1 pkg. raw spaghetti noodles
  • drainer
  • 2 wooden spoons
  • 1 spaghetti spoon
  • 5 tsp olive oil
  • 9 cups boiling water
  • cutting board
  • knife

Instructions

  1. Put noodles to cook over medium heat add 1 tsp. of oil
  2. Add butter to sauce pan cook for 5-15 seconds over medium heat
  3. Then add tomatoe sauce and stir over medium heat fo0r 30-35 seconds
  4. After add sugar, basil, oregano, salt and stir for 30 seconds over low heat then set aside
  5. In regual pan add the rest of oil
  6. Then add beef and cook over high heat until alomost fully cooked
  7. While cooking the beef dice the half onion
  8. Add the onion into the beef and stir for 2 minutes
  9. When cooked set aside along with the pasta sauce
  10. When noodles are fully cooked drain them , then place them back into pot
  11. Add sauce then beef over sauce
  12. (Optional) Add shredded mozzarela cheese
  13. serves 4-6 people
  14. ENJOY! xx

Do not do these things

  • Add noodles before water boils
  • Put all pasta sauce ingredients all at the same time
  • Add onion and meat at the same time