how to measure
kayla
Dry ingredients
~Use the back of a knife to scrape extra off.
~Scoup up with spoon and not by the cup.
~Dont use it when its wet or else it will stick to the cup.
Moist Ingredients
~pour carefully.
~shake to level in teaspoon.
~pour above cup and not the bowl your cooking in.
You would use this for measuring small amounts of moist items.
Liquid Ingredients
~Go down to eye level when pouring ingredient.
~pour slowly.
~careful not to spill.
You would use this for when you need to measure a liquid that could spill in a normal measuring cup.