Cupcakes

Courtney M 7-3375

History of Cupcakes

Cupcakes go back to 1796. Amelia Simmons wrote American Cookery which had the recipe of cakes in small cups. At first, cakes were baked in pottery cups when muffin tins were not available.

Cupcakes Today

Today, cupcakes are in many different flavors. They are decorated with thousands different types of sprinkles, frosting, and more. There are many different flavors of cupcakes such as red velvet and chocolate fudge. Cupcakes can be a treat eaten at birthdays, holidays, and any party.


This is a book that teaches you how to make diffrent cupcakes and good techniques to use when frosting cupcakes.
Xanthe Milton teaches four different icing techniques for cupcakes