By Nicole, McKenna, and Kaden
Stewed meat over white rice, served usually with red beans.
A combination of rice and beans or peas. With it you can have tostones.
Colored rice. Achiote
Locrio de Pollo
This is a delicious combination of rice and chicken . With it you can have a green salad, tostones and avacodos.
This stew has many herbs and spices with beef and vegetables. Sancocha is served hot!
Spicy cow tongue. This meal is a combination of spices and vegetables used to give the tongue a taste. Served over rice.
A breakfast sausage served on white cheese.
Eggs topped with onions cooked with vinegar and has pieces of salmi in it.
The sausage that is in the meal mangú served with eggs, red onion, and corn.