Food Brochure

Foods of Western,northern,and southern europe

Western Europe

  • Many countries of Western Europe combine successful industry with abundant agriculture and a booming tourist trad

Germany, France, the United Kingdom, Italy, and Spain

steak and cutlet,salad

Northern europe

  • The population is about 742.5 million
  • Denmark, Estonia, Faeroe Islands, Finland, Iceland, Ireland, Latvia, Lithuania, Norway, Sweden and the United Kingdom.
  • From beer battered fish and chips and Irish soda bread to chicken Kiev, chocolate fondant and creme brulee. If you're a fan of the great, classic European cuisines then Videojug's Northern European recipes are a must for you

The Mediterranean(Southern Europe)

  • extends along the Mediterranean Sea on the Southern edge of Europe.
  • Northern Italy, near Milan, and Northeast Spain,
  • centers around fresh fruits and vegetables, limited amounts of meat, abundant seafood, olive oil as the primary cooking fat, and wine enjoyed in moderation.